Cakes · Pastries · Cookies
Bakery
Used in small proportions to soften structure and lighten the crumb of everyday bakes.
Applications
Made for More Than One Recipe
Starch behaves differently in every preparation. Here is where ours is most at home.
Cakes · Pastries · Cookies
Gravies · Glazes · Soups
Sauces & Gravies
Thickens gently to a clean, glossy finish without dulling colour or flavour.
Coatings · Batters · Fried snacks
Snacks
Part of coating and batter blends where a lighter, crisper bite is wanted.
Dusting · Binding · Texture
Food Preparation
A quiet everyday ingredient for dusting, binding and adjusting texture.
Choose your starch
Two products, different behaviours
Potato starch and wheat starch each bring their own character to a preparation.
Potato Starch
Superior Gourmet Potato Starch — Gluten Free, pure & versatile for thickening, baking, coating, and cooking.
Pack
₹399 ₹499
Wheat Starch
Superior Gourmet Wheat Starch — Delicate structure for breads, dumplings, potstickers, cooking, and more.
Pack
₹399 ₹499
